Poached Yellow Plums/Currants, Benedictine Blue Cheese Biscuits, Swiss Chard

These are some lightly poached Ontario yellow plums, golden currants, and red currants. I love the shine of the syrup and currants reflecting the sunlight. Benedictine blue cheese Biscuits fresh out of the oven being finished off with a sprinkle of grated Bella Vitano cheese.Yuki’s rainbow swiss chard is so colourful and so flavourful. Swiss…

Roasted Corn, Strawberries, Fridge Full of Herbs

A couple of quick colourful snapshots from the past weeks. This is my favourite season for the above reason. The fridge is just brimming with herbs right now. Everything is reduced with a bunch of rosemary, thyme, a handful of bay leaves. When finishing it off you have choices; chunks of basil or finely diced…